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PRINCIPLES OF FERMENTATION TECHNOLOGY
Publication details: BUTTERWORTH HEINEMANN, UK 2017Edition: 3ISBN:- 9780080999531
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Reference
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Modern College of Arts, Science and Commerce (Autonomous), Shivajinagar, Pune-5 On Display | Reference | 664.024/STA (Browse shelf(Opens below)) | Not for loan | Biotechnology | O82306 |
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