PRINCIPLES OF FERMENTATION TECHNOLOGY (Record no. 85645)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00272 a2200097 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780080999531 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | STANBURY, PETER F./ WHITAKER, ALLAN/ HALL, STEPHEN |
| 245 ## - TITLE STATEMENT | |
| Title | PRINCIPLES OF FERMENTATION TECHNOLOGY |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc | BUTTERWORTH HEINEMANN, UK |
| Date of publication, distribution, etc | 2017 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Barcode | Koha item type | Department |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Reference | Modern College of Arts, Science and Commerce (Autonomous), Shivajinagar, Pune-5 | Modern College of Arts, Science and Commerce (Autonomous), Shivajinagar, Pune-5 | On Display | 07/10/2022 | 191 | 9303.75 | 664.024/STA | O82306 | Reference | Biotechnology |