<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Library Search for 'su:&quot;Fermentation&quot;']]> </title> <!-- prettier-ignore-start --> <link> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Fermentation%22&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Fermentation%22&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for 'su:&quot;Fermentation&quot;' at Library]]> </description> <opensearch:totalResults>5</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Fermentation%22&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Fermentation%2522" startPage="" /> <item> <title> Fermentation Technology : Upstream Fermentation Technology Vol. 1 </title> <dc:identifier>ISBN:978-81-7132-569-6</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=22113</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/8171325696.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Modi, H. A..<br /> Jaipur Pointer Publishers .<br /> 404 , 100 978-81-7132-569-6 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=22113">Place hold on <em>Fermentation Technology : Upstream Fermentation Technology Vol. 1</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=22113</guid> </item> <item> <title> Fermentation Technology : Downstream Fermentation Technology Vol. 2 </title> <dc:identifier>ISBN:978-81-7132-570-2</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=22114</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/817132570X.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Modi, H. A..<br /> Jaipur Pointer Publishers .<br /> 282 , 100 978-81-7132-570-2 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=22114">Place hold on <em>Fermentation Technology : Downstream Fermentation Technology Vol. 2</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=22114</guid> </item> <item> <title> Fermentation Biotechnology </title> <dc:identifier>ISBN:NULL</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=43590</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Chand, Subhash / Jain, S. C..<br /> N. Delhi All India Biotech Association .<br /> 352 , 356 NULL </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=43590">Place hold on <em>Fermentation Biotechnology</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=43590</guid> </item> <item> <title> Fermentation Microbiology And Biotechnology </title> <dc:identifier>ISBN:0-8493-5334-3</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=45663</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0849353343.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Mansi- El, E. M. T. / Bryce, C. F. A. / Demain, A. L. / Allman, A. R. Ed..<br /> Boca Raton Taylor &amp; Francis .<br /> 544 , 169 0-8493-5334-3 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=45663">Place hold on <em>Fermentation Microbiology And Biotechnology</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=45663</guid> </item> <item> <title> Essentials in Fermentation Technology </title> <dc:identifier>ISBN:£9,783,030,162,290</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=80606</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/303016229X.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Berenjian, Aydin.<br /> Switzerland Springer .<br /> 313 , PI 12898 £9,783,030,162,290 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=80606">Place hold on <em>Essentials in Fermentation Technology</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=80606</guid> </item> </channel> </rss>
