Corporate Financial Management (Record no. 37707)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00427nam a2200169Ia 4500 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 658.15 |
| -- | COR / RAJ |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Raj, A. Besant |
| 245 #0 - TITLE STATEMENT | |
| Title | Corporate Financial Management |
| 250 ## - EDITION STATEMENT | |
| Edition statement | - |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | N. Delhi |
| Name of publisher | Tata McGraw - Hill Publishing Company Limited |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 189 |
| 500 ## - GENERAL NOTE | |
| General note | 0 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Management Accounting |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Accession Number | Koha item type | Department | Withdrawn Date | Serial Enumeration / chronology |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Gen Ref. Book | Modern College of Arts, Science and Commerce (Autonomous), Shivajinagar, Pune-5 | Modern College of Arts, Science and Commerce (Autonomous), Shivajinagar, Pune-5 | 25/09/1998 | - | 50.00 | 658.15/RAJ | O50367 | Books | Commerce | ||||
| Withdrawn | Gen Ref. Book | Modern College of Arts, Science and Commerce (Autonomous), Shivajinagar, Pune-5 | Modern College of Arts, Science and Commerce (Autonomous), Shivajinagar, Pune-5 | 06/09/1980 | Popular Book Stall | 10.50 | 658.15/COR/MUR/0/21700 | 30021700 | Books | Commerce | 2024-02-10 | rj-36 | |
| Gen Ref. Book | Modern College of Arts, Science and Commerce (Autonomous), Shivajinagar, Pune-5 | Modern College of Arts, Science and Commerce (Autonomous), Shivajinagar, Pune-5 | 30/03/1985 | Varma Book Distributers | 39.00 | 658.15/RAJ | O35779 | Books | Commerce |